Important Note: Please note that the prep time, cook time, and servings may vary depending on the specific cooking techniques and equipment used. Adjustments can be made based on individual preferences and needs.
Veg Pizza | Pan Pizza | Homemade Veg Pizza Recipe
Indulge in the deliciousness of homemade veg pizza with our flavorful and healthy recipe. Crafted with love and passion, this recipe allows you to create a delightful pizza experience right in your own kitchen. From the creamy white sauce to the mouthwatering toppings, every bite is a celebration of homemade goodness. Elevate your home cooking and treat yourself to a delicious and nutritious homemade pizza that will satisfy your cravings.
Equipment
- Stovetop or Oven The recipe provides instructions for baking the pizza either in a preheated oven or on a stovetop with a lid. Depending on the available equipment, you can choose the method that suits you best.
- Pan or Skillet You will need a pan or skillet to sauté the garlic, onions, tomatoes, and vegetables for the topping mixture.
- Spatula or Spoon A spatula or spoon is necessary for stirring and mixing the ingredients while preparing the white sauce and topping mixture.
- Whisk A whisk can be used to ensure smooth consistency while preparing the white sauce by gradually adding milk and stirring continuously to avoid lumps.
- Pizza Cutter Once the pizza is cooked and cooled, a pizza cutter is useful for cutting it into slices before serving.
Ingredients
For White Sauce:
- 2 tbsp Oil
- ¼ cup All-Purpose Flour (Maida)
- 8-9 cloves Garlic finely chopped
- ½ cup Milk or as per requirement
- Salt as per taste
- 1 tsp Black Pepper Powder
For Topping Mixture:
- 3 tbsp Oil
- 3 nos Onions medium sized, chopped
- 1 small bowl Mushrooms chopped
- 1 no Capsicum small, chopped
- 2 nos Tomatoes large, chopped
- ½ small bowl Corn Kernels
- Mozzarella Cheese as per requirement to put on final layer
- Salt as per taste
- ½ tsp Black Pepper Powder
- 1 tbsp Pizza Sauce
The pizza base is easily available in the market
Instructions
You will need to make White Sauce, Topping Mixture and have a Pizza Base (can get in any supermarket)
- Add the ingredients as per your choice for the number of quality your making.
White Sauce:
- Heat oil in a pan. Add garlic and sauté for a minute over low heat.
- Add all-purpose flour (maida) and mix well. Gradually add milk, stirring continuously to avoid lumps.
- Season with salt and black pepper powder. Cook for a minute until the sauce thickens. Set aside to cool.
Toppings Mixture:
- Heat oil in a pan. Add onions and tomatoes. Sauté for 2-3 minutes.
- Add chopped capsicum, corn kernels, and mushrooms. Stir-fry until the vegetables are tender.
- Mix in pizza sauce, salt, and black pepper powder. Set aside to cool.
- Pizza Final Preparation:
- Preheat the oven as per the instructions on the pizza base packaging.
- Spread the cooled white sauce evenly on the pizza base. Then, add pizza sauce and tomato ketchup, spreading it across the entire base.
- Top it with the prepared topping mixture. Add plenty of mozzarella cheese, and if desired, sliced olives.
- Bake the pizza in the preheated oven or on a stovetop with a lid until the cheese melts and the crust turns golden.
- Once done, allow the pizza to cool. Cut into slices using a pizza cutter and serve.
Video
Notes
- Pizza Base: You can use store-bought pizza base for convenience, or you can make your own homemade pizza base from scratch using your preferred recipe.
- Toppings: Feel free to customize the toppings according to your preference. You can add or substitute vegetables like bell peppers, olives, or any other favorite toppings you enjoy on your pizza.
- Cheese: Use mozzarella cheese or a blend of different cheeses for a gooey and flavorful pizza. You can also experiment with different cheese varieties to add a unique twist to your homemade veg pizza.
- Baking Method: If you don't have an oven, you can cook the pizza on a stovetop. Simply place the assembled pizza in a pan with a lid and cook on low heat until the cheese melts and the crust turns golden.
- Serving Suggestions: Serve the homemade veg pizza hot and fresh for the best taste. You can pair it with a side salad or your favorite dipping sauce to complete the meal.
- Recipe Variations: Feel free to experiment with different seasonings, sauces, or additional ingredients to personalize your homemade veg pizza. Let your creativity shine and enjoy the process of creating your own unique pizza masterpiece.