Important Note: Please note that the prep time, cook time, and servings may vary depending on the specific cooking techniques and equipment used. Adjustments can be made based on individual preferences and needs.
Kitkat Dalgona Coffee Recipe | Make Coffee at Home
Indulge in the latest coffee craze with this irresistible Dalgona coffee recipe. Originating from South Korea, Dalgona coffee is a luscious and frothy whipped coffee drink that you can easily recreate at home. With just a few simple ingredients, you can whip up a velvety smooth coffee topping that sits beautifully on a glass of chilled milk. Get ready to savor the creamy goodness and experience a delightful coffee treat like never before.
Ingredients
- ¾ glass Milk
- 1 & ½ tbsp Instant Coffee Powder
- 2 tbsp Hot Water
- 2 tbsp Sugar
Instructions
- In a bowl, combine instant coffee powder, sugar, and hot water.
- Using a spoon or an electric blender, quickly stir the mixture until it becomes thick and creamy.
- Take a glass of chilled milk and pour the coffee blended cream on top.
- Serve and enjoy!
Notes
- Dalgona coffee is a trendy and easy-to-make whipped coffee drink that originated from South Korea.
- The key to achieving the perfect creamy texture is to vigorously whip the coffee, sugar, and hot water until it forms stiff peaks.
- You can adjust the sweetness of the dalgona coffee by adding more or less sugar according to your preference.
- Serve the whipped coffee over a glass of chilled milk for a refreshing and indulgent treat.
